A Living Force
K0May not be suitable under 0 years of age.
MS12Mitte soovitatav alla 12-aastastele.

A Living Force

2003 58m Documentary SD Exitfilm

  • Audio: Estonian
    Subtitles: English

The humoristic documentary follows the struggle of three men, very different in their outlook on life: Georg – a loser, Peeter – an intellectual and Arto – a yuppie, all of them living in a society built on success and power. This is a film about work, indolence, dignity and despair.

Prize, Annual Award of AV Division of Estonian Cultural Endowment (Estonia), 2003, Documentary Award - to Andres Maimik, Jaak Kilmi.
Prize, Virgin Maali - Estonian Association of Film Journalists' Annual Award (Estonia), 2003, Film of the Year 2002 (together with "Somnambulance").

Participation, Riga International Film Festival (Latvia), 2004, Baltic Film Competition.
Participation, Visions du Réel International Film Festival (Nyon, Switzerland), 2004, Programme: Tendances.
Participation, goEast - Festival of Central and Eastern European Film (Wiesbaden, Germany), 2004, Competition Programme.
Participation, Pärnu International Documentary and Anthropology Film Festival (Estonia), 2004.
Participation, Media Forum (Moscow, Russia), 2004.
Participation, LENS POLITICA - Film and Media Art Festival (Helsinki, Finland) , 2005.
Participation, Art Film Fest (Trenčianske Teplice, Trenčín; Slovakia), 2005.
Participation, Baltic Film Festival (Berlin, Germany), 2005.
Participation, Cineposible International Film Festival (Cáceres, Spain), 2005.

  • Producer
    • Peeter Urbla
  • Directors
    • Jaak Kilmi / Andres Maimik
  • Writers
    • Andres Maimik / Jaak Kilmi
  • Camera Operators
    • Andres Maimik / Jaak Kilmi
  • Sound Designeer
    • Ants Andreas
  • Editor
    • Andres Maimik
  • Re-recording Mixer / Dubbing Mixer
    • Ants Andreas / Tiit Andreas

SD Movie

Playback quality depends on hardware and internet connection.

This website uses cookies to offer you services, personalize the content and analyze webpage traffic.
You consent to our cookies if you continue to use this website.
Read More